20ft x 8ft Cladded Food and Drink Outlet Container: A Full Size Commercial Serving Unit
The 20ft x 8ft Cladded Food and Drink Outlet Container is a complete commercial food service unit built from a steel shipping container and finished with full pre treated timber cladding for a premium, inviting appearance that draws customers in. With double the length of our 10ft version, this unit provides a spacious interior that comfortably accommodates full kitchen equipment, preparation areas, storage, and service stations for serious food and drink operations that serve high volumes of customers daily.
The electric roller shutter provides a wide, motorized service opening that rises at the touch of a button and closes securely at the end of trading. A separate security personnel door allows staff access without opening the main shutter, maintaining security and temperature control during preparation hours. The entire exterior is wrapped in treated timber cladding that gives the unit a warm, artisanal character that stands out from generic food trucks and plain steel containers.
What is Included in the Price
- Ex cargo shipping container base: A solid, wind and watertight steel container forms the structural foundation, providing the strength, security, and weather resistance that lighter alternatives cannot match.
- Full pre treated timber cladding: The entire exterior is clad with treated timber panels that protect against rot, insect damage, and weather degradation while creating a warm, premium visual appeal.
- Electric roller shutter: A motorized overhead shutter in your chosen size provides a wide service opening during trading hours and secure, effortless closure at the end of the day. No manual lifting required.
- Security personnel door: A dedicated staff entry door separate from the main serving opening, allowing controlled access to the interior without compromising security or exposing the full service area.
Specifications
| Dimensions (L x W) | |
|---|---|
| Imperial | 20 ft x 8 ft |
| Metric | 6.1 m x 2.4 m |
| Usable Floor Area | Approximately 160 sq ft |
Optional Upgrades
Every food and drink business has unique requirements. We offer a comprehensive range of upgrades to build exactly the unit you need:
- One trip container upgrade: Start with a near new container for maximum structural lifespan and a cleaner starting condition.
- Non slip catering floor: A specialist surface designed for commercial kitchens where spills, grease, and water are part of daily operations.
- Poly floor: A heavy duty, easy to clean floor that withstands constant foot traffic and regular washdowns.
- Melamine or ply lining: Insulate and line the interior walls for a clean, finished look that also improves temperature retention during service.
- Stainless steel interior: The professional choice for food preparation. Hygienic, easy to sanitize, and meets commercial food safety standards for council inspection.
- Full electrical installation: Complete wiring with sockets, lighting, and consumer unit. Three phase power upgrade available for commercial ovens, fryers, and espresso machines.
- Vents and extraction fans: Proper ventilation and fume extraction for cooking operations, essential for health and safety compliance when preparing hot food.
- Side window or serving hatch: Additional service points in various sizes for increased customer throughput and interaction from multiple sides of the unit.
- Composite cladding: A modern, low maintenance alternative to timber that does not require staining, treatment, or ongoing upkeep.
Why 20ft for Food Service
The 10ft cladded outlet works brilliantly for simple menus and single operator setups, but when you need space for a full kitchen line, multiple staff working simultaneously, walk in cold storage, dedicated prep areas, and enough counter space to serve efficiently during peak trading, the 20ft version delivers. The additional length allows you to create a proper workflow from storage to preparation to cooking to service without staff tripping over each other or equipment being crammed into unusable positions.
Construction
- Steel container shell: The core structure provides strength, security, and weather resistance that no timber or composite building can match.
- Timber cladding system: Pre treated boards mounted on a framework over the container exterior. The air gap between cladding and steel prevents condensation and allows moisture to escape, extending the life of both materials.
- Electric roller mechanism: Commercial grade motorized shutter rated for thousands of daily cycles without maintenance or motor replacement.
- Forklift and crane compatible: Standard lifting points allow the unit to be transported and repositioned as your business location changes.
Ideal Uses
- Street food outlets and pop up restaurants
- Coffee shops and espresso bars
- Burger bars and grill stations
- Cocktail bars and wine bars
- Pizza and wood fired oven units
- Fish and chip shops
- Bakeries and pastry service
- Festival and event catering operations
- Hotel and venue poolside or garden bars
A full size food and drink business unit with the premium appearance of timber cladding and the convenience of electric roller shutter service. Request a quote to discuss your menu requirements, equipment layout, and upgrade selections.






Reviews
There are no reviews yet.